No one will doubt the fact thatthe calorie content of sandwiches is quite large. Despite this, everyone still likes simple sandwiches. After all, they provide not only an opportunity to fantasize, but also surprise guests with their art and imagination. Sandwiches in haste will become an ornament of any table. Having a minimal set of ingredients, you can easily prepare breakfast and quickly feed the whole family with slices of bread with various fillings. With a little experience in cooking, sandwiches can quickly be cooked by absolutely everything, and even beginners.

Hot sandwiches

This kind of sandwiches prefer to cook onbreakfast. To cook six sandwiches, take twelve slices of white bread. A ready-made sandwiches look more aesthetically, if the bread is in the form of a brick. Six pieces of balyk, sausage or smoked ham will also be needed. You need to take two ripe tomatoes, six chicken eggs. Instead of the proposed chicken egg, you can use two quail eggs. It will be even more useful. Slices of bread should be laid out on a baking sheet. Place pieces of balyk from above. After that, from the six remaining pieces of bread you need to take out the crumb and put it on top of the balyk. In the resulting hole, place a round circle of tomato and drive one egg into the sandwich. Add spices such as salt or pepper. After that, put the pan in a preheated oven and bake sandwiches about half an hour. Use sandwiches hot. You can decorate each top with a parsley sprig.

Sandwiches with liver

For their preparation, take a pound of chickenliver, two medium bulbs, 20% sour cream package, sunflower oil, bread for toasts and spices. Slice the onions finely and fry it in oil until golden. Then add to the liver the liver, previously cut into pieces. Add the spices and fry about fifteen to twenty minutes. After cooking, allow the chicken liver to cool slightly and twist it in a meat grinder. Add a small amount of sour cream, so that the liver has got the form of pate. Cut a slice of bread in half so that it is in the form of a triangle. Fry the bread on both sides with sunflower oil. After that, on cooled toasts, spread the pate and decorate with greens.

Hawaiian Toasts

These sandwiches are very fast indeedquickly prepared and extremely tasty. It will take several slices of bread for toast, a little ham, cheese in the form of plates and a jar of canned pineapple rings. Put parchment paper on the baking sheet so that the toast does not stick. Put on it slices of bread and spread each piece of mayonnaise. After that, lay out the ham, pineapple rings and cheese on top. Place the toast in a preheated oven and bake for about twenty minutes. Such sandwiches whip up with a superb taste.

Sandwiches with appetizing rolls

Take three slices of bread for toast, sixslices of ham, six spoons of any ready-made salad, green onions. Take a thinly sliced ​​slice of ham on the plate and top with a salad. For these sandwiches absolutely any salad is useful, for example, with corn and crab sticks. Fold a small roll. To roll does not fall apart, tie it, using the feathers of a green onion. Bread cut in half to get pieces of triangular shape. Then lay on each slice of bread one roll. You can pre-grease the bread with mayonnaise.

I think that by trying these recipes, you and all members of your family will be satisfied with the result and will often cook sandwiches in a hurry. Cook, experiment, enjoy.