Salad with ham and cheese is a tender, juicy andA beautiful dish that is loved by adults and small children. This delicacy is ideal for a festive table, if you add olives, olives, grapes or other exquisite ingredients. Also, it can become a favorite in the daily menu, if you use products that are available to the hostess every day. In general, ham and cheese perfectly match with each other, they complement and harmonize, thereby giving the dish a unique delicate taste.

When choosing products, it is necessary to take into account the variety andfreshness, for a salad, low-fat ham and hard cheese are best. In many recipes with cheeses experiment, adding different grades - fused, sweet or with blue mold. Well, here you need to rely only on your preferences. Salad with ham and cheese is quite hearty and does not take long to prepare. Below we will consider several recipes for this dish.

For the first method you need - 150-200 gramsham, 100 grams of hard cheese, small Bulgarian pepper, 2 pieces of tomato, for dressing mayonnaise and greens for decoration. Grate cheese, cut ham with ham, cut tomatoes into half rings, and pepper into cubes. Salad can be mixed or made in layers, first - ham, the second - tomatoes, the third - pepper and the fourth - cheese. Each layer must be filled with mayonnaise. Well, from above decorate with your favorite herbs - parsley, dill or basil. You can put the dish in the refrigerator for impregnation, after a while the salad with ham and cheese is ready for use.

The second method is suitable for those who love olives. For a salad we need - 300 grams of ham and cheese, 3 pieces of tomato, 200 grams of olives, olive oil and lemon juice for refueling, salt, pepper and a little greens. Cut cheese strips, tomatoes - half rings, olives - halves (pre-clean from the bones), and cut the ham brusochkami. Mix all the ingredients in a bowl, add salt and pepper, then mix the juice of half a lemon and butter and pour the salad. Gently mix everything and serve. This salad with ham and cheese can be seasoned with mayonnaise, if olive oil is not to taste.

The third method involves a salad cocktail withham and cheese with fresh cucumber, egg and sweet pepper. We will need - 100 grams of ham and cheese, one piece of cucumber and pepper, 2 eggs and mayonnaise, as well as salt. Cut all the products with straw, and grate the cheese. This salad with ham and cheese is made in layers: first - ham and mayonnaise, the second - cucumber and mayonnaise, the third - eggs and mayonnaise, the fourth - pepper and mayonnaise. Well, the last layer is covered with cheese. You can decorate with greens for additional beauty and taste.

The next way is perhaps the most unusual, heis more suitable for a festive menu. This is a salad mushroom meadow with ham. To prepare this dish we will need - 200 grams of chicken cooked fillet, 150 grams of ham and cheese of solid sorts, potatoes - 3 pieces, a jar of pickled mushrooms (if desired, you can substitute for other mushrooms), green onions, salt and mayonnaise. Chop finely chicken, ham and onion, grate the cheese and potatoes on the grater, and then make the salad layers: potatoes, chicken fillet, ham, egg, cheese and onions. Each layer should be filled with mayonnaise and a little salt. At the top of the dish lay the mushrooms in such a way that a clearing is formed.

Well, the last option is a cocktail salad withchampignons and ham. For this we need special glasses for salads. Lay the fried mushrooms, ham and egg with straws on the bottom, then cut the leaves of Peking cabbage and onions, and grate cheese on top. Salad pour mayonnaise (can be sour cream) and decorate with greens. Everything looks not just beautiful, but very appetizing. The number of ingredients should be approximately the same as that indicated in other recipes.

We considered several options for cookingsalad with ham and cheese. In the world there are many more recipes that are offered by chefs and ordinary homemade lovers. But the most important thing is to invest in this process all your love and imagination.