Honey cake with condensed milk, the recipe of which we will now paint in all details, will help you to show your imagination without limitations.
Incredible variety of simple products
The fact is that of inexpensive and affordableingredients you can bake wonderful plastic and soft cakes. And then make of them any shape of a honey cake with condensed milk - the recipe assumes their figured cutting and the decoration with cream. This way of preparing the dough is useful to you in a variety of situations: you can bake a small honey pie to a family tea party or a big and chic in the form of some cartoon character for a child's birthday. In addition, you can make any cream - from toffee, sour cream, custard, berry, nut or cottage cheese. But first you need to learn how to make the base - honey cakes. Let's start a step-by-step study of technology.
Honey cake with condensed milk. Test Recipe
Recipe allows you to make lesscake. If there are not more than ten of them, this will make the cake as juicy and tender as possible due to good permeability. Thinly roll out the cake, soak it in the oven for no more than five minutes. So do the rest.
This cream is very saturated. It will appeal to lovers of sweet. Condensed milk can be taken to your taste - from half the jar to the whole. Also need a pack of good butter, half a liter of milk, 4 tbsp. l. flour, a glass of sugar and vanilla. Preheat the milk. Pour the flour into it and directly in the container in which it was heated, whisk the mixer at a low speed. When the cream thickens - remove from heat. Cool down. Pour in the oil, then pour the sugar. At the very end, add the condensed milk. After whisking the last time, start smearing the honey cakes. Incredibly delicious dessert is ready!