Recently appeared on the sale of siliconeform. They immediately attracted the attention of many housewives. Naturally, a few questions arose about their use. Therefore, for starters I wanted to give some recommendations.

If the shape is too large, then beforepour the dough? place it on a baking tray. Choose forms of good quality and not too bright color. Silicone molds are a versatile tool that is suitable for both baking and frosting.

Now prepare the muffins in silicone molds. You can take one big shape or a few small ones. You can also use curly shapes, which children like to bake. Take 180 grams of butter and cream it with the same amount of sugar. Separately, you need to beat three eggs. Add to them a mixture of butter and sugar and lightly mix. Now accurately we introduce flour and constantly we stir that it is evenly distributed on all test. Divide the dough into three equal parts. Two of them are put aside. It will be a white dough. We are bred in a small amount of milk about two tablespoons of cocoa. This mixture is poured into the third part of the test. In a white dough, add a little lemon juice and zest, grated. If you like chocolate dough, then you can add cocoa to most, and lemon in a smaller part. Now put the white dough into the silicone mold, and the top on the brown one. If the form is used for the first time, then lubricate it with a small amount of vegetable oil. In the future, do not do this. Put the cake in the oven and bake for 50 minutes. The temperature is set at 180 degrees. Do not forget that cupcakes in silicone molds are prepared faster. If the molds are small, spread the dough into each one in the same order. Before serving, sprinkle the muffins with powdered sugar.

For chocolate lovers I propose to makechocolate cupcakes in silicone molds. First beat the yolks from four eggs with sugar powder (four tablespoons). Should be a magnificent foam. We introduce flour and cocoa into this mixture and mix well. We take molds and fill them half of their height. Bake in the oven. From above, when served on the table, you can pour any syrup.

Curd cakes will not only taste good, but alsouseful. We need 200 grams of cottage cheese, which we mix with two chicken eggs. After this, add about two tablespoons of sour cream and mix well. Now you need to melt two tablespoons of butter and pour into the dough. Again, mix well. Add a glass of flour and constantly stir to make the mixture become a uniform consistency. Next comes a glass of sugar, a pinch of salt and a teaspoon of hydrated soda. Finally, stir our dough. We bake muffins in silicone molds, setting the temperature at about 180 degrees. When they become rosy, we take them out of the oven.

If desired, you can add raisins or dried apricots. This simple recipe for a cake with raisins will please children. Tasty and healthy.

And finally a simple recipe for cupcakes in the molds.We take one glass of good quality flour and add a glass of sugar, two chicken eggs, one glass of any sour cream, a glass of nuts (if desired), a little slaked soda and a glass of poppy. Now mix all the ingredients so that they are evenly distributed throughout the test. Pour the dough into one or more silicone molds. We put in the oven and bake for about 40 minutes. The cooking temperature is 200 degrees. Nuts in this recipe can be replaced with sliced ​​dried apricots or candied fruits. Before serving, sprinkle with powdered sugar.

I offered you some simple recipes, liketo prepare cupcakes in silicone molds. Due to their flexibility, the ready-made baking can be easily extracted without damaging it at all. Wait until it cools down.