Autumn mood, or How to bake a pumpkin with honey in the oven?

Perhaps, of all the gifts of autumn, pumpkin is the mostuseful. In its elastic, dense and fleshy pulp contains, among others, a rare vitamin T, which normalizes metabolism. And in this melon culture there are many useful minerals and amino acids. Of these pot-bellied berries make soups, cereals, casseroles, salads and even desserts. But in Ukraine to get a pumpkin as a gift from a girl - a bad sign. This she wants to show the guy that as a challenger for the hand and heart, he does not like her. The most popular dessert from this berry is a pumpkin with honey. Recipes this delicacy, we now consider.

Picking a pumpkin, you should give preferenceround varieties with orange peel. The most sweet are medium fruits weighing between three and five kilograms. Skin should be intact, without dark spots. There are several recipes for how to bake a pumpkin with honey in the oven. In either case, before this, you need to peel a large berry from the rough skin and extract the seeds. Pulp the same cut into cubes. If the honey is too candied, the liquid consistency is returned to it, heated in a water bath. You can add sliced ​​slices of sour apples to the main ingredients.

Pumpkin baked with honey. Recipe # 1

We lay the pumpkin cubes in an even layer on the baking tray. We add a little water. We send the pan to the hot oven. There, the pumpkin should be baked for half an hour at 180 C. After this we take out the pan, sprinkle the dish with honey, sprinkle with cinnamon or sesame seeds and put it back in the oven for another 7 minutes. Pumpkin is ready, when its flesh is easily pierced with a fork. Dessert is allowed to cool, and then served for tea.

How to bake a pumpkin with honey in the oven. Recipe No. 2

Also cut the pulp into cubes. In a separate bowl, mix two or three tablespoons of honey with half the amount of vegetable oil (best of all, sunflower, unrefined). In this sauce, carefully crumble the pieces of pumpkin and add them to the baking tray. We put it in a preheated oven at 180 C for half an hour. Behind 10 minutes before the end of the baking process, sprinkle the dishsugar mixed with cinnamon. If the pumpkin is cut not cubes, and thin small slices and hold in the oven longer, you will get very tasty candied fruit. When they cool, they are dumped in sugar.

How to bake a pumpkin with honey in the oven. Recipe # 3

This original dessert will be very relevant tochildren's table. From the pulp pulp, we cut out baskets or boats with a knife. Lubricate with vegetable oil and a small amount of honey. We put in a baking sheet on a culinary paper and bake until ready - when the flesh is easily punctured with a fork. Inside the baskets / boats we pour a spoonful of honey, spread the steamed dried fruits - raisins, prunes, dried apricots - and nuts. Sprinkle with caramelized sugar and send it to the oven for another 5-10 minutes.

How to bake a pumpkin with honey in the oven for pudding, casseroles or porridge

From this melon culture can be preparedDelicious sauce for desserts or baby skates. Grind the pulp on a large grater or we rub it in a blender. We add calcined nuts, raisins, prunes. Sprinkle a lot of juice with lemon quarts, melted butter and honey. Cover the container with a lid and send it to a hot oven. Let it bake there for 15 minutes at 180 C. Puree, of course, let the juice. He needs to be allowed to evaporate. Therefore, after a quarter of an hour, remove the lid and continue to bake for another 20 minutes.